Step 1 - Set up two kualis at the same time, one for oil and one for water
Step 2 - Wait for the oil and water to boil
Step 3 - Load a tray and a half of doughnuts, about 300-350 pieces
Step 4 - Stir regularly for a period of 25 minutes
Step 5 - Unload the doughnuts into a rattan basket
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